Simply Scottish Cakes & Bakes brings you a wonderful selection of over fifty fabulous recipes for tea time treats that will tempt anyone to don an apron and have a go in the kitchen.
Scottish baking is comfort food at its best, I’ve covered everything from the most basic scones to that bastion of the Scottish New Year, the Black Bun, and beleive me a great gang of yummy goodies in between. There are bannocks and oatcakes, gingerbreads, biscuits, honey buns and tarts.
There are hints and tips to make things as easy as possible and lots and lots of photos.
I’ve also added ten recipes for sweet and savoury toppings for your baked goodies with jams and jellies, butters and spreads.
Simply Scottish Cakes & Bakes contains 144 pages and is pubished by Forth Books of Scotland.
ISBN number 978-1-909266-00-1